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Benefits and Harms of Edible Vegetable Oils and Fats Fortified with Vitamins A and D as a Public Health Intervention in the General Population: A Systematic Review of Interventions.

Szabó, É.; Csölle, I.; Felső, R.; Kuellenberg de Gaudry, D.; Nyakundi, P.N.; Ibrahim, K.; Metzendorf, M.-I.; Ferenci, T.; Lohner, S.  Nutrients 2023, 15, 5135. https://doi.org/10.3390/nu15245135

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